Artisanal Ceviche Class
- 1 hour 15 min
- Minimum people: 2
- Minimum Age: 16 Years
Immerse yourself in the richness of Cartagena’s cuisine with this hands-on experience that invites you to explore fresh flavors and local traditions. From crafting artisanal coconut milk to creating two unique ceviches, you’ll become the chef of your own combinations while enjoying a refreshing welcome drink and a sweet finale with a traditional dessert.
Why Join?
- Enjoy an interactive experience where you’ll not only taste but also learn the secrets of Cartagena’s culinary traditions.
- Connect with the essence of Cartagena through fresh ingredients and authentic techniques.
- Take home a piece of local culinary tradition, both in memories and newfound skills.
Included
- Ingredients
- Costeñitas (Colombian beer)
- Agua de panela
- recipe book
Excluded
- Lunch or Dinner
- Transportation
Book now and taste the heart of Colombia in every sip.
BOOK EXPERIENCE NOW
If you have special requirements for your reservation, please fill out the following form
Special reservations
* Filling out the form does not imply that the reservation is confirmed, we recommend to follow up on your email as we will be sending you prices and availability of schedules according to the date you select.
* When filling this form the company will answer you from the e-mail elarsenalctg@gmail.com to confirm availability of schedules according to the selected date.
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